After
17 hours and 22 minutes of flying, I have reached France. The first clear sign
that I’m in another country is the escalator to Immigration, which doesn’t
unfurl in regular steps, but in a series of smooth, rolling hills. As you drift
along, you are not-so-subtly acclimatized to Paris (or maybe only a popular
conception of Paris) by strains of La Vie
En Rose by Edith Piaf, and ads for Parisian fashion featuring women with
miniature Eiffel towers strapped to their heads.
However,
I don’t have a chance to see Paris today, and after negotiating the airport
shuttle and the Charles de Gaulle train station, I am on my way to Angers.
Unlike the American trains I have experienced, the French train almost tempts
you to go to sleep, gliding along as if the tracks were greased with butter.
The warmth inside is deceiving, however, and my arrival in Angers is
accompanied by below-freezing temperatures and snow.
Although
Angers is not included (or given only a few words) in most guidebooks for
France, my first impression is of a thriving city with much to explore, whether
you’re interested in art, history, Cointreau (a type of orange liquor), or
shopping. In between modern storefronts, you can catch a glimpse of the
restoration of a 16th Century hotel, and the spires of the Romanesque
and Gothic Cathedral are visible above the rooftops in much of downtown.
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